Puchka Churmur

Ingredients:
5 puchkas (water in fried bread), crushed
Few potatoes, mashed
2 besan pakoras (gram flour balls), crushed
Imli (tamarind chutney.)
Salt
Chilly
Crushed cumin seeds

Method:  
Add the mashed potatoes to the crushed puchkas.
Add the gram-flour balls wetted in water.
Add the tamarind chutney, salt, chilly, crushed cumin seeds.